Table of Contents
1 Meat Alternatives Market Overview
1.1 Product Overview and Scope of Meat Alternatives
1.2 Meat Alternatives Segment by Type
1.2.1 Global Meat Alternatives Production and CAGR (%) Comparison by Type (2015-2027)
1.2.2 The Market Profile of Soybean
1.2.3 The Market Profile of Wheat
1.2.4 The Market Profile of Other
1.3 Global Meat Alternatives Segment by Application
1.3.1 Meat Alternatives Consumption (Sales) Comparison by Application (2015-2027)
1.3.2 The Market Profile of Hypermarket & Supermarket
1.3.3 The Market Profile of Food & Drink Specialists
1.3.4 The Market Profile of Convenience Stores
1.4 Global Meat Alternatives Market by Region (2015-2027)
1.4.1 Global Meat Alternatives Market Size (Value) and CAGR (%) Comparison by Region (2015-2027)
1.4.2 United States Meat Alternatives Market Status and Prospect (2015-2027)
1.4.3 Europe Meat Alternatives Market Status and Prospect (2015-2027)
1.4.3.1 Germany Meat Alternatives Market Status and Prospect (2015-2027)
1.4.3.2 UK Meat Alternatives Market Status and Prospect (2015-2027)
1.4.3.3 France Meat Alternatives Market Status and Prospect (2015-2027)
1.4.3.4 Italy Meat Alternatives Market Status and Prospect (2015-2027)
1.4.3.5 Spain Meat Alternatives Market Status and Prospect (2015-2027)
1.4.3.6 Russia Meat Alternatives Market Status and Prospect (2015-2027)
1.4.3.7 Poland Meat Alternatives Market Status and Prospect (2015-2027)
1.4.4 China Meat Alternatives Market Status and Prospect (2015-2027)
1.4.5 Japan Meat Alternatives Market Status and Prospect (2015-2027)
1.4.6 India Meat Alternatives Market Status and Prospect (2015-2027)
1.4.7 Southeast Asia Meat Alternatives Market Status and Prospect (2015-2027)
1.4.7.1 Malaysia Meat Alternatives Market Status and Prospect (2015-2027)
1.4.7.2 Singapore Meat Alternatives Market Status and Prospect (2015-2027)
1.4.7.3 Philippines Meat Alternatives Market Status and Prospect (2015-2027)
1.4.7.4 Indonesia Meat Alternatives Market Status and Prospect (2015-2027)
1.4.7.5 Thailand Meat Alternatives Market Status and Prospect (2015-2027)
1.4.7.6 Vietnam Meat Alternatives Market Status and Prospect (2015-2027)
1.4.8 Central and South America Meat Alternatives Market Status and Prospect (2015-2027)
1.4.8.1 Brazil Meat Alternatives Market Status and Prospect (2015-2027)
1.4.8.2 Mexico Meat Alternatives Market Status and Prospect (2015-2027)
1.4.8.3 Colombia Meat Alternatives Market Status and Prospect (2015-2027)
1.4.9 Middle East and Africa Meat Alternatives Market Status and Prospect (2015-2027)
1.4.9.1 Saudi Arabia Meat Alternatives Market Status and Prospect (2015-2027)
1.4.9.2 United Arab Emirates Meat Alternatives Market Status and Prospect (2015-2027)
1.4.9.3 Turkey Meat Alternatives Market Status and Prospect (2015-2027)
1.4.9.4 Egypt Meat Alternatives Market Status and Prospect (2015-2027)
1.4.9.5 South Africa Meat Alternatives Market Status and Prospect (2015-2027)
1.4.9.6 Nigeria Meat Alternatives Market Status and Prospect (2015-2027)
1.5 Global Market Size (Value) of Meat Alternatives (2015-2027)
1.5.1 Global Meat Alternatives Revenue Status and Outlook (2015-2027)
1.5.2 Global Meat Alternatives Production Status and Outlook (2015-2027)

2 Global Meat Alternatives Market Landscape by Player
2.1 Global Meat Alternatives Production and Share by Player (2015-2020)
2.2 Global Meat Alternatives Revenue and Market Share by Player (2015-2020)
2.3 Global Meat Alternatives Average Price by Player (2015-2020)
2.4 Meat Alternatives Manufacturing Base Distribution, Sales Area and Product Type by Player
2.5 Meat Alternatives Market Competitive Situation and Trends
2.5.1 Meat Alternatives Market Concentration Rate
2.5.2 Meat Alternatives Market Share of Top 3 and Top 6 Players
2.5.3 Mergers & Acquisitions, Expansion

3 Players Profiles
3.1 Kellogg's
3.1.1 Kellogg's Basic Information, Manufacturing Base, Sales Area and Competitors
3.1.2 Meat Alternatives Product Profiles, Application and Specification
3.1.3 Kellogg's Meat Alternatives Market Performance (2015-2020)
3.1.4 Kellogg's Business Overview
3.2 Showa Sangyo
3.2.1 Showa Sangyo Basic Information, Manufacturing Base, Sales Area and Competitors
3.2.2 Meat Alternatives Product Profiles, Application and Specification
3.2.3 Showa Sangyo Meat Alternatives Market Performance (2015-2020)
3.2.4 Showa Sangyo Business Overview
3.3 Phoney Baloneys
3.3.1 Phoney Baloneys Basic Information, Manufacturing Base, Sales Area and Competitors
3.3.2 Meat Alternatives Product Profiles, Application and Specification
3.3.3 Phoney Baloneys Meat Alternatives Market Performance (2015-2020)
3.3.4 Phoney Baloneys Business Overview
3.4 White Wave
3.4.1 White Wave Basic Information, Manufacturing Base, Sales Area and Competitors
3.4.2 Meat Alternatives Product Profiles, Application and Specification
3.4.3 White Wave Meat Alternatives Market Performance (2015-2020)
3.4.4 White Wave Business Overview
3.5 Amy's Kitchen
3.5.1 Amy's Kitchen Basic Information, Manufacturing Base, Sales Area and Competitors
3.5.2 Meat Alternatives Product Profiles, Application and Specification
3.5.3 Amy's Kitchen Meat Alternatives Market Performance (2015-2020)
3.5.4 Amy's Kitchen Business Overview
3.6 Beyond Meat
3.6.1 Beyond Meat Basic Information, Manufacturing Base, Sales Area and Competitors
3.6.2 Meat Alternatives Product Profiles, Application and Specification
3.6.3 Beyond Meat Meat Alternatives Market Performance (2015-2020)
3.6.4 Beyond Meat Business Overview
3.7 LightLife Foods
3.7.1 LightLife Foods Basic Information, Manufacturing Base, Sales Area and Competitors
3.7.2 Meat Alternatives Product Profiles, Application and Specification
3.7.3 LightLife Foods Meat Alternatives Market Performance (2015-2020)
3.7.4 LightLife Foods Business Overview
3.8 Taishi Food
3.8.1 Taishi Food Basic Information, Manufacturing Base, Sales Area and Competitors
3.8.2 Meat Alternatives Product Profiles, Application and Specification
3.8.3 Taishi Food Meat Alternatives Market Performance (2015-2020)
3.8.4 Taishi Food Business Overview
3.9 Fuji Oil
3.9.1 Fuji Oil Basic Information, Manufacturing Base, Sales Area and Competitors
3.9.2 Meat Alternatives Product Profiles, Application and Specification
3.9.3 Fuji Oil Meat Alternatives Market Performance (2015-2020)
3.9.4 Fuji Oil Business Overview
3.10 Boca Foods
3.10.1 Boca Foods Basic Information, Manufacturing Base, Sales Area and Competitors
3.10.2 Meat Alternatives Product Profiles, Application and Specification
3.10.3 Boca Foods Meat Alternatives Market Performance (2015-2020)
3.10.4 Boca Foods Business Overview
3.11 Pinnacle Foods
3.11.1 Pinnacle Foods Basic Information, Manufacturing Base, Sales Area and Competitors
3.11.2 Meat Alternatives Product Profiles, Application and Specification
3.11.3 Pinnacle Foods Meat Alternatives Market Performance (2015-2020)
3.11.4 Pinnacle Foods Business Overview
3.12 MAISEN
3.12.1 MAISEN Basic Information, Manufacturing Base, Sales Area and Competitors
3.12.2 Meat Alternatives Product Profiles, Application and Specification
3.12.3 MAISEN Meat Alternatives Market Performance (2015-2020)
3.12.4 MAISEN Business Overview
3.13 Morinaga Milk
3.13.1 Morinaga Milk Basic Information, Manufacturing Base, Sales Area and Competitors
3.13.2 Meat Alternatives Product Profiles, Application and Specification
3.13.3 Morinaga Milk Meat Alternatives Market Performance (2015-2020)
3.13.4 Morinaga Milk Business Overview
3.14 Nisshin Oillio
3.14.1 Nisshin Oillio Basic Information, Manufacturing Base, Sales Area and Competitors
3.14.2 Meat Alternatives Product Profiles, Application and Specification
3.14.3 Nisshin Oillio Meat Alternatives Market Performance (2015-2020)
3.14.4 Nisshin Oillio Business Overview
3.15 Tofurky
3.15.1 Tofurky Basic Information, Manufacturing Base, Sales Area and Competitors
3.15.2 Meat Alternatives Product Profiles, Application and Specification
3.15.3 Tofurky Meat Alternatives Market Performance (2015-2020)
3.15.4 Tofurky Business Overview
3.16 Kyoto Vegelabo
3.16.1 Kyoto Vegelabo Basic Information, Manufacturing Base, Sales Area and Competitors
3.16.2 Meat Alternatives Product Profiles, Application and Specification
3.16.3 Kyoto Vegelabo Meat Alternatives Market Performance (2015-2020)
3.16.4 Kyoto Vegelabo Business Overview

4 Global Meat Alternatives Production, Revenue (Value), Price Trend by Type
4.1 Global Meat Alternatives Production and Market Share by Type (2015-2020)
4.2 Global Meat Alternatives Revenue and Market Share by Type (2015-2020)
4.3 Global Meat Alternatives Price by Type (2015-2020)
4.4 Global Meat Alternatives Production Growth Rate by Type (2015-2020)
4.4.1 Global Meat Alternatives Production Growth Rate of Soybean (2015-2020)
4.4.2 Global Meat Alternatives Production Growth Rate of Wheat (2015-2020)
4.4.3 Global Meat Alternatives Production Growth Rate of Other (2015-2020)

5 Global Meat Alternatives Market Analysis by Application
5.1 Global Meat Alternatives Consumption and Market Share by Application (2015-2020)
5.2 Global Meat Alternatives Consumption Growth Rate by Application (2015-2020)
5.2.1 Global Meat Alternatives Consumption Growth Rate of Hypermarket & Supermarket (2015-2020)
5.2.2 Global Meat Alternatives Consumption Growth Rate of Food & Drink Specialists (2015-2020)
5.2.3 Global Meat Alternatives Consumption Growth Rate of Convenience Stores (2015-2020)

6 Global Meat Alternatives Production, Consumption, Export, Import by Region (2015-2020)
6.1 Global Meat Alternatives Consumption by Region (2015-2020)
6.2 United States Meat Alternatives Production, Consumption, Export, Import (2015-2020)
6.3 Europe Meat Alternatives Production, Consumption, Export, Import (2015-2020)
6.4 China Meat Alternatives Production, Consumption, Export, Import (2015-2020)
6.5 Japan Meat Alternatives Production, Consumption, Export, Import (2015-2020)
6.6 India Meat Alternatives Production, Consumption, Export, Import (2015-2020)
6.7 Southeast Asia Meat Alternatives Production, Consumption, Export, Import (2015-2020)
6.8 Central and South America Meat Alternatives Production, Consumption, Export, Import (2015-2020)
6.9 Middle East and Africa Meat Alternatives Production, Consumption, Export, Import (2015-2020)

7 Global Meat Alternatives Production, Revenue (Value) by Region (2015-2020)
7.1 Global Meat Alternatives Production and Market Share by Region (2015-2020)
7.2 Global Meat Alternatives Revenue (Value) and Market Share by Region (2015-2020)
7.3 Global Meat Alternatives Production, Revenue, Price and Gross Margin (2015-2020)
7.4 United States Meat Alternatives Production, Revenue, Price and Gross Margin (2015-2020)
7.5 Europe Meat Alternatives Production, Revenue, Price and Gross Margin (2015-2020)
7.6 China Meat Alternatives Production, Revenue, Price and Gross Margin (2015-2020)
7.7 Japan Meat Alternatives Production, Revenue, Price and Gross Margin (2015-2020)
7.8 India Meat Alternatives Production, Revenue, Price and Gross Margin (2015-2020)
7.9 Southeast Asia Meat Alternatives Production, Revenue, Price and Gross Margin (2015-2020)
7.10 Central and South America Meat Alternatives Production, Revenue, Price and Gross Margin (2015-2020)
7.11 Middle East and Africa Meat Alternatives Production, Revenue, Price and Gross Margin (2015-2020)

8 Meat Alternatives Manufacturing Analysis
8.1 Meat Alternatives Key Raw Materials Analysis
8.1.1 Key Raw Materials Introduction
8.1.2 Price Trend of Key Raw Materials
8.1.3 Key Suppliers of Raw Materials
8.1.4 Market Concentration Rate of Raw Materials
8.2 Manufacturing Cost Analysis
8.2.1 Labor Cost Analysis
8.2.2 Manufacturing Cost Structure Analysis
8.3 Manufacturing Process Analysis of Meat Alternatives

9 Industrial Chain, Sourcing Strategy and Downstream Buyers
9.1 Meat Alternatives Industrial Chain Analysis
9.2 Raw Materials Sources of Meat Alternatives Major Players in 2019
9.3 Downstream Buyers

10 Market Dynamics
10.1 Drivers
10.2 Restraints
10.3 Opportunities
10.3.1 Advances in Innovation and Technology for Meat Alternatives
10.3.2 Increased Demand in Emerging Markets
10.4 Challenges
10.4.1 The Performance of Alternative Product Type is Getting Better and Better
10.4.2 Price Variance Caused by Fluctuations in Raw Material Prices
10.5 Porter’s Five Forces Analysis
10.5.1 Threat of New Entrants
10.5.2 Threat of Substitutes
10.5.3 Bargaining Power of Suppliers
10.5.4 Bargaining Power of Buyers
10.5.5 Intensity of Competitive Rivalry

11 Global Meat Alternatives Market Forecast (2020-2027)
11.1 Global Meat Alternatives Production, Revenue Forecast (2020-2027)
11.1.1 Global Meat Alternatives Production and Growth Rate Forecast (2020-2027)
11.1.2 Global Meat Alternatives Revenue and Growth Rate Forecast (2020-2027)
11.1.3 Global Meat Alternatives Price and Trend Forecast (2020-2027)
11.2 Global Meat Alternatives Production, Consumption, Export and Import Forecast by Region (2020-2027)
11.2.1 United States Meat Alternatives Production, Consumption, Export and Import Forecast (2020-2027)
11.2.2 Europe Meat Alternatives Production, Consumption, Export and Import Forecast (2020-2027)
11.2.3 China Meat Alternatives Production, Consumption, Export and Import Forecast (2020-2027)
11.2.4 Japan Meat Alternatives Production, Consumption, Export and Import Forecast (2020-2027)
11.2.5 India Meat Alternatives Production, Consumption, Export and Import Forecast (2020-2027)
11.2.6 Southeast Asia Meat Alternatives Production, Consumption, Export and Import Forecast (2020-2027)
11.2.7 Central and South America Meat Alternatives Production, Consumption, Export and Import Forecast (2020-2027)
11.2.8 Middle East and Africa Meat Alternatives Production, Consumption, Export and Import Forecast (2020-2027)
11.3 Global Meat Alternatives Production, Revenue and Price Forecast by Type (2020-2027)
11.4 Global Meat Alternatives Consumption Forecast by Application (2020-2027)

12 Research Findings and Conclusion

13 Appendix
13.1 Methodology
13.2 Research Data Source