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Global HoReCa Market Size Study, by Service Type (Hotels, Restaurants, Cafes and Pubs), by Category (Single Outlet, HoReCa Chain), and Regional Forecasts 2022-2032

Global HoReCa Market Size Study, by Service Type (Hotels, Restaurants,...

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Global HoReCa Market Size Study, by Service Type (Hotels, Restaurants, Cafes and Pubs), by Category (Single Outlet, HoReCa Chain), and Regional Forecasts 2022-2032
Global HoReCa Market Size Study,...
Report Code
RO7/103/1643

Publish Date
13/Aug/2024

Pages
200
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$ 1800/-
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Table of Contents
Chapter 1. Global HoReCa Market Executive Summary
1.1. Global HoReCa Market Size & Forecast (2022-2032)
1.2. Regional Summary
1.3. Segmental Summary
1.3.1. By Service Type
1.3.2. By Category
1.4. Key Trends
1.5. Recession Impact
1.6. Analyst Recommendation & Conclusion
Chapter 2. Global HoReCa Market Definition and Research Assumptions
2.1. Research Objective
2.2. Market Definition
2.3. Research Assumptions
2.3.1. Inclusion & Exclusion
2.3.2. Limitations
2.3.3. Supply Side Analysis
2.3.3.1. Availability
2.3.3.2. Infrastructure
2.3.3.3. Regulatory Environment
2.3.3.4. Market Competition
2.3.3.5. Economic Viability (Consumer's Perspective)
2.3.4. Demand Side Analysis
2.3.4.1. Regulatory frameworks
2.3.4.2. Technological Advancements
2.3.4.3. Environmental Considerations
2.3.4.4. Consumer Awareness & Acceptance
2.4. Estimation Methodology
2.5. Years Considered for the Study
2.6. Currency Conversion Rates
Chapter 3. Global HoReCa Market Dynamics
3.1. Market Drivers
3.1.1. Expansion of food establishments
3.1.2. Rising demand for processed and convenience foods
3.1.3. Increasing consumer expenditure on dining and food delivery
3.2. Market Challenges
3.2.1. High competition among food service providers
3.2.2. Stringent government regulations on food safety and hygiene
3.3. Market Opportunities
3.3.1. Technological advancements in commercial kitchen equipment
3.3.2. Growth in the global tourism industry
3.3.3. Collaborations between hospitality and food service providers
Chapter 4. Global HoReCa Market Industry Analysis
4.1. Porter's 5 Force Model
4.1.1. Bargaining Power of Suppliers
4.1.2. Bargaining Power of Buyers
4.1.3. Threat of New Entrants
4.1.4. Threat of Substitutes
4.1.5. Competitive Rivalry
4.1.6. Futuristic Approach to Porter's 5 Force Model
4.1.7. Porter's 5 Force Impact Analysis
4.2. PESTEL Analysis
4.2.1. Political
4.2.2. Economical
4.2.3. Social
4.2.4. Technological
4.2.5. Environmental
4.2.6. Legal
4.3. Top investment opportunity
4.4. Top winning strategies
4.5. Disruptive Trends
4.6. Industry Expert Perspective
4.7. Analyst Recommendation & Conclusion
Chapter 5. Global HoReCa Market Size & Forecasts by Service Type 2022-2032
5.1. Segment Dashboard
5.2. Global HoReCa Market: Service Type Revenue Trend Analysis, 2022 & 2032 (USD Billion)
5.2.1. Hotels
5.2.2. Restaurants
5.2.3. Cafes and Pubs
Chapter 6. Global HoReCa Market Size & Forecasts by Category 2022-2032
6.1. Segment Dashboard
6.2. Global HoReCa Market: Category Revenue Trend Analysis, 2022 & 2032 (USD Billion)
6.2.1. Single Outlet
6.2.2. HoReCa Chain
Chapter 7. Global HoReCa Market Size & Forecasts by Region 2022-2032
7.1. North America HoReCa Market
7.1.1. U.S. HoReCa Market
7.1.1.1. Service Type breakdown size & forecasts, 2022-2032
7.1.1.2. Category breakdown size & forecasts, 2022-2032
7.1.2. Canada HoReCa Market
7.2. Europe HoReCa Market
7.2.1. U.K. HoReCa Market
7.2.2. Germany HoReCa Market
7.2.3. France HoReCa Market
7.2.4. Spain HoReCa Market
7.2.5. Italy HoReCa Market
7.2.6. Rest of Europe HoReCa Market
7.3. Asia-Pacific HoReCa Market
7.3.1. China HoReCa Market
7.3.2. India HoReCa Market
7.3.3. Japan HoReCa Market
7.3.4. Australia HoReCa Market
7.3.5. South Korea HoReCa Market
7.3.6. Rest of Asia Pacific HoReCa Market
7.4. Latin America HoReCa Market
7.4.1. Brazil HoReCa Market
7.4.2. Mexico HoReCa Market
7.4.3. Rest of Latin America HoReCa Market
7.5. Middle East & Africa HoReCa Market
7.5.1. Saudi Arabia HoReCa Market
7.5.2. South Africa HoReCa Market
7.5.3. Rest of Middle East & Africa HoReCa Market
Chapter 8. Competitive Intelligence
8.1. Key Company SWOT Analysis
8.2. Top Market Strategies
8.3. Company Profiles
8.3.1. McDonald's Corporation
8.3.1.1. Key Information
8.3.1.2. Overview
8.3.1.3. Financial (Subject to Data Availability)
8.3.1.4. Product Summary
8.3.1.5. Market Strategies
8.3.2. Subway IP LLC
8.3.3. KFC Corporation
8.3.4. Pizza Hut
8.3.5. Burger King Company LLC
8.3.6. Yum! Brands RSC
8.3.7. Jubilant FoodWorks Ltd
8.3.8. Starbucks Coffee Company
8.3.9. Costa Coffee
8.3.10. Papa John's International, Inc.
Chapter 9. Research Process
9.1. Research Process
9.1.1. Data Mining
9.1.2. Analysis
9.1.3. Market Estimation
9.1.4. Validation
9.1.5. Publishing
9.2. Research Attributes

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