1 Introduction 7
1.1 Industry Definition and Research Scope 7
1.1.1 Industry Definition 7
1.1.2 Research Scope 8
1.2 Research Methodology 11
1.2.1 Overview of Market Research Methodology 11
1.2.2 Market Assumption 12
1.2.3 Secondary Data 12
1.2.4 Primary Data 12
1.2.5 Data Filtration and Model Design 13
1.2.6 Market Size/Share Estimation 14
1.2.7 Research Limitations 15
1.3 Executive Summary 16
2 Market Overview and Dynamics 19
2.1 Market Size and Forecast 19
2.1.1 Impact of COVID-19 on World Economy 20
2.1.2 Impact of COVID-19 on the Market 22
2.2 Major Growth Drivers 24
2.3 Market Restraints and Challenges 29
2.4 Emerging Opportunities and Market Trends 32
2.5 Porters Fiver Forces Analysis 36
3 Segmentation of Europe Market by Ingredient Type 40
3.1 Market Overview by Ingredient Type 40
3.2 Total Milk Proteins 42
3.3 Co-Precipitates 43
3.4 Milk Protein Isolates 44
3.5 Blends 45
3.6 Other Ingredient Types 46
4 Segmentation of Europe Market by Preparation Method 47
4.1 Market Overview by Preparation Method 47
4.2 Co-precipitation 49
4.3 Ultra-filtration 50
5 Segmentation of Europe Market by Application 51
5.1 Market Overview by Application 51
5.2 Dairy Products 53
5.3 Cheese Products 54
5.4 Nutritional Products 55
5.5 Infant Formula 56
5.6 Bakery and Confectionary 57
5.7 Other Applications 58
6 Segmentation of Europe Market by Concentration 59
6.1 Market Overview by Concentration 59
6.2 Low (59% or below) 61
6.3 Medium (60-70%) 62
6.4 High (71% or above) 63
7 Segmentation of Europe Market by Nature 64
7.1 Market Overview by Nature 64
7.2 Conventional Products 66
7.3 Organic Products 67
8 Segmentation of Europe Market by Form 68
8.1 Market Overview by Form 68
8.2 Powder 70
8.3 Liquid 71
9 Segmentation of Europe Market by Distribution Channel 72
9.1 Market Overview by Distribution Channel 72
9.2 Hypermarket and Supermarket 75
9.3 Convenience Store 76
9.4 Special Store 77
9.5 Online Sales 78
9.6 Other Distribution Channels 79
10 European Market 2021-2031 by Country 80
10.1 Overview of European Market 80
10.2 Germany 83
10.3 U.K. 85
10.4 France 87
10.5 Spain 89
10.6 Italy 91
10.7 Netherlands 93
10.8 Rest of European Market 95
11 Competitive Landscape 97
11.1 Overview of Key Vendors 97
11.2 New Product Launch, Partnership, Investment, and M&A 100
11.3 Company Profiles 101
Arla Foods AMBA 101
Cabot Creamery Cooperative 103
Dana Dairy Group 104
Erie Foods International Inc. 105
Fitsa Group 106
Fonterra Co-operative Group Limited 107
Glanbia Plc 108
Kerry Group Plc 109
Lactalis Corporation 110
Royal FrieslandCampina N.V. 111
Saputo Inc. 112
Schreiber Foods Inc. 113
RELATED REPORTS 114