Table of Contents:
1 Report Prologue
2 Introduction
2.1 Definition
2.1.1 Instant noodles
2.2 Scope of the Study
2.2.1 Research Methodology
2.3 Assumptions
2.4 Limitations
2.5 Market Structure
3 Research Methodology
3.1 Research Process
3.2 Primary Research
3.3 Secondary Research
3.4 Forecast Model
4 Premium Insights
4.1 Global Instant Noodles Market: Market Mapping & Research Methodology
4.2 Market Overview: Global Instant Noodles Market
4.3 Industry Trends and Market Environment: Global Instant Noodles Market
5 Market Dynamics
5.1 Introduction
5.2 Drivers
5.2.1 Fortification of Instant Noodles
5.2.2 Increasing demand for convenience food
5.2.3 Increasing Disposable Incomes
5.2.4 Growing Working Women Population
5.2.5 Strong Performance Of Retail Sector
5.2.6 Strong performance of foodservice industry
5.2.7 Easier availability and efficiency in production
5.3 Restraints
5.3.1 Consumer Acceptance
5.3.2 Regulatory Framework
5.4 Opportunities
5.4.1 Certifications
5.4.2 Increasing demand of clean label products
5.4.3 Essential emergency relief supplies
5.5 Challenges
5.5.1 Branding issues
5.5.2 Highly competitive market
6 Mega Trends
6.1 Instant noodles holds huge potential and ample scope of growth
6.2 Trade (Import-export) Analysis
6.3 Innovation in Broth and process
6.4 Macroeconomic indicators analysis
7 Market Factor Analysis
7.1 Introduction
7.2 Value Chain Analysis
7.3 Supply Chain Analysis
7.4 Porter's Five Forces
7.4.1 Porter's 5 Forces Analysis: Instant noodles
7.4.2 Threat of New Entrants
7.4.3 Threat of Substitutes
7.4.4 Bargaining Power of Buyers
7.4.5 Bargaining Power of Suppliers
7.4.6 Intensity of Rivalry
8 Market Analysis
8.1 Introduction
9 Market Analysis-By Region
9.1 North America
9.1.1 U.S.
9.1.2 Canada
9.1.3 Mexico
9.2 Europe
9.2.1 Italy
9.2.2 France
9.2.3 Germany
9.2.4 UK
9.2.5 Rest of Europe
9.3 Asia Pacific
9.3.1 China
9.3.2 Indonesia
9.3.3 Japan
9.3.4 India
9.3.5 Rest of APAC
9.4 Rest Of World
9.4.1 Latin America
9.4.2 Middle East
10 Market Analysis-By Packaging Type
11 Market Analysis-By Broth
12 Market Analysis-By Source
13 Major Manufacturers Analysis of Instant Noodles
13.1 Nestle SA (Switzerland)
13.1.1 Overview
13.1.2 Company Snapshot
13.1.3 Product and Specifications
13.1.4 Key development
13.1.5 Business strategy
13.1.6 SWOT Analysis
13.2 Ajinomoto Co., Inc. (Japan)
13.2.1 Overview
13.2.2 Company Snapshot
13.2.3 Product and Specifications
13.2.4 Key Developments
13.2.5 Business strategy
13.3 The Unilever Group (Pot Noodles) (UK)
13.3.1 Company Profile
13.3.2 Company Snapshot
13.3.3 Product and Specifications
13.3.4 SWOT Analysis
13.4 Campbell Soup Company (U.S.)
13.4.1 Company Profile
13.4.2 Company Snapshot
13.4.3 Product and Specifications
13.4.4 Key developments
13.4.5 Business strategy
13.4.6 SWOT Analysis
13.5 Nissin Foods Co., Ltd (Hong Kong)
13.5.1 Company Overview
13.5.2 Company Snapshot
13.5.3 Product and Specifications
13.5.4 Key Developments
13.5.5 Business Strategy
13.6 Capital Foods Limited (India)
13.6.1 Company Overview
13.6.2 Company Snapshot
13.6.3 Product & Specification
13.6.4 Business strategy
13.7 ITC Limited (India)
13.7.1 Company Profile
13.7.2 Company Snapshot
13.7.3 Product and Specifications
13.7.4 Business Strategy
13.7.5 Key Developments