North America yeast market is projected to register a CAGR of 8.2% in the forecast period of 2020 to 2027. The new market report contains data for the historic year 2018, the base year of calculation is 2019 and the forecast period is 2020 to 2027
Market Segmentation:
North America Yeast Market, By Type (Baker’s Yeast, Brewer’s Yeast, Wine Yeast, Bioethanol Yeast, Feed Yeast and Others), Form (Fresh Yeast, Active Dry Yeast, Instant Yeast and Others), Application (Food, Beverages, Bioethanol, Pharmaceuticals and Feed), Country (U.S., Canada, Mexico) Industry Trends & Forecast to 2027
Some of the major factors contributing to the growth of the North America yeast market are:
- Enrichment of animal feed products
- Growing alcoholic consumption
Market Players:
The key market players for North America yeast market are listed below:
- Chr. Hansen Holding A/S
- AngelYeast Co., Ltd.
- Kerry Group plc
- DSM
- Biorigin
- Synergy Flavors
- ICC
- LALLEMAND Inc.
- AB Mauri India Pvt.Ltd. (A Subsidiary of Associated British Foods plc)
- AB Vista (A Subsidiary of Associated British Foods plc)
- Oriental Yeast Co., Ltd.
- Associated British Foods plc
- Lesaffre
- Pacific Fermentation Industries
- Foodchem International Corporation
- Novozymes
- Cargill, Incorporated
- Sensient Technologies Corporation