Europe pea flour market is projected to register a substantial CAGR of 7.8% in the forecast period of 2020 to 2027. The new market report contains data for the historic year 2018, the base year of calculation is 2019 and the forecast period is 2020 to 2027
Market Segmentation:
Europe Pea Flour Market, By Category (Organic, Inorganic), Type of Peas (Green Peas, Yellow Peas), Application (Food & Beverages, Animal Feed, Household/Retail), Distribution Channel (Direct, Indirect), Country (Germany, Italy, France, Spain, Turkey UK, Netherland, Russia, Switzerland, Poland, Belgium, Sweden, Denmark, and Rest of Europe) - Industry Trends and Forecast to 2027

Some of the major factors contributing to the growth of the pea flour market are:

- Growing demand of bakery products and convenience foods
- Growing demand of gluten free
- More prone towards nutritional supplements

Market Players:

The key market players for Europe pea flour market are listed below:
- AGT Food and Ingredients
- Limagrain
- Hodmedod’s British Pulses & Grains.
- Avena Foods, Limited
- Vestkorn
- Novofarina
- Cates Grain & Seed
- Ingredion Incorporated
- ADM
- PAULA Ingredients.
- K2 Milling