The global Brewing Enzymes market size in 2022 is 473 million US dollars, and it is expected to be XX million US dollars by 2029, with a compound annual growth rate of 7.30% expected in 2023-2029.
MARKET COMPETITIVE LANDSCAPE:
The main players in the Brewing Enzymes market include DSM (U.S), DuPont (U.S), Novozymes A/S (Denmark), BASF SE (Germany), and Advanced Enzyme Technologies (India). The share of the top 3 players in the Brewing Enzymes market is XX%.
REGION SHARE:
The report covers the market size information of North America, Europe, Asia Pacific, Latin America, Middle East and Africa, and North America accounted for XX%, Europe accounted for XX% of Brewing Enzymes market, and Asia Pacific accounted for XX%.
SEGMENT OVERVIEW:
The report segments the market by Type and Application. Amylase accounted for XX% of Brewing Enzymes market in 2022. Beta-Glucanase share of XX%.
Liquid accounted for XX% of the Brewing Enzymes market in 2022. Powder accounts for XX%.
The report includes the analysis of impact of COVID-19 lock-down on the revenue of market leaders, followers, and disrupters. Since lock down was implemented differently in different regions and countries, impact of same is also different by regions and segments. The report has covered the current short term and long term impact on the market, same will help decision makers to prepare the outline for short term and long term strategies for companies by region.
The objective of the report is to present a comprehensive assessment of the market and contains thoughtful insights, facts, historical data, industry-validated market data and projections with a suitable set of assumptions and methodology. The report also helps in understanding Global Brewing Enzymes Market dynamics, structure by identifying and analyzing the market segments and project the global market size.
In addition, the market SWOT analysis, dynamics, trends, technologies, opportunities and challenges analysis are covered in the report.
Further, the report also focuses on the competitive analysis of key players by product, financial position, product portfolio, growth strategies, and regional presence.
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With the development of the economy, the improvement of residents' consumption level and the upgrade of consumption structure, the food and beverage industry as a whole has shown a good growth trend. In the future, the production capacity will continue to expand, and the industrial structure will be further improved and optimized.
E-Commerce Growth: The growth of e-commerce has significantly impacted the food and beverage industry. Online grocery shopping and food delivery services have witnessed tremendous growth, especially during the COVID-19 pandemic. Companies have been investing in online platforms and expanding their digital presence to cater to changing consumer preferences.
Clean label and transparency: Consumers are increasingly seeking transparency in food products. Clean label initiatives emphasize the use of natural ingredients, removal of artificial additives, and clear and accurate labeling to provide consumers with more information about the food they consume.
Highlights-Regions
North America
United States
Canada
China
Asia Pacific (Excluding China)
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Nordic
Latin America
Brazil
Argentina
Mexico
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
Player list
DSM (U.S)
DuPont (U.S)
Novozymes A/S (Denmark)
BASF SE (Germany)
Advanced Enzyme Technologies (India)
A.B. Enzymes (Germany)
Amano Enzyme Inc. (Japan)
AumEnzymes (India)
Lesaffre (France)
SternEnzym GmbH & Co. KG (Germany)
Nagase America LLC (U.S)
LEVEKING (U.S)
Kerry Group plc (Ireland)
Associated British Foods plc (U.K.)
CBSBREW (India)
Megazyme Ltd. (U.S.)
Types list
Amylase
Beta-Glucanase
Protease
Xylanase
Others
Application list
Liquid
Powder
