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Global Smoked Salmon Market Growth 2019-2024

Global Smoked Salmon Market Growth 2019-2024

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Global Smoked Salmon Market Growth 2019-2024
Global Smoked Salmon Market Growth...
Report Code
RO7/109/1503

Publish Date
28/Mar/2019

Pages
166
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Smoked Salmon is a preparation of salmon, typically a fillet that has been cured and hot or cold smoked.
The global Smoked Salmon market is classified into Hot Smoking and Cold Smoking. Cold smoking makes up large percentage with 66.74% in 2018. By application, it is segmented into Food Service Sector and Retail Sector. Retail Sector accounts for 66.45% in 2018, which indicates most smoked salmon are sold by retailers. By the end of 2025, this figure will increase to 67.48%.
The leading companies own the advantages on better performance, more abundant product's types, better technical and impeccable after-sales service. Consequently, they take the majority of the market share of high-end market.
Looking to the future years, the slow downward price trend in recent years will maintain. As competition intensifies, prices gap between different brands will go narrowing. Similarly, there will be fluctuation in gross margin.

According to this study, over the next five years the Smoked Salmon market will register a 4.9% CAGR in terms of revenue, the global market size will reach US$ 12100 million by 2024, from US$ 9530 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Smoked Salmon business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Smoked Salmon market by product type, application, key manufacturers and key regions and countries.

This study considers the Smoked Salmon value and volume generated from the sales of the following segments:

Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Vac/Vacuum Packing
Vac/Vacuum Packing Covered With Cardboard Envelope
Canned Packaging
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Food Service Sector
Retail Sector

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
Marine Harvest
Labeyrie
Ler?y Seafood
Suempol
Thai Union Frozen Products (Meralliance)
Young's Seafood
Salmar
Delpeyrat
Norvelita
Cooke Aquaculture
Norway Royal Salmon ASA
UBAGO GROUP MARE, S.L
Martiko
Multiexport Foods
Grieg Seafood
Gottfried Friedrichs
ACME Smoked Fish

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives
To study and analyze the global Smoked Salmon consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Smoked Salmon market by identifying its various subsegments.
Focuses on the key global Smoked Salmon manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Smoked Salmon with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Smoked Salmon submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.

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