The global potato protein market is expected to grow from USD 72.77 million 2017 to USD 96.77 million by the end of 2024 at a Compound Annual Growth Rate (CAGR) of 4.16%.

On the basis of type, the global potato protein market is studied across Concentrates and Isolates.

On the basis of application, the global potato protein market is studied across Bakery & Confectionery, Dairy Products, Feed, Meat, and Processed Food.

On the basis of geography, the global potato protein market is studied across Americas, (United States, Brazil, Canada, Mexico, and Argentina) Europe, Middle East & Africa, (United Kingdom, Germany, France, Saudi Arabia, United Arab Emirates, Italy, and Russia) and Asia-Pacific (China, Japan, India, and Australia).

"AGRANA Beteiligungs-AG: The potential growing player for the global potato protein market"

The key players profiled in the global potato protein market are AGRANA Beteiligungs-AG, AKV Langholt, Avebe U.A., Emsland Group, KMC Ingredients, Meelunie, Omega Protein Corporation, PPZ Niechlow, Pepees Group, Roquette Fr?res S.A., S?dstarke, and Tereos S.A..


The report provides insights on the following pointers:
1. Market Penetration: Provides comprehensive information on sulfuric acid offered by the key players in the global potato protein market.
2. Product Development & Innovation: Provides intelligent insights on future technologies, R&D activities, and new product developments in the global potato protein market.
3. Market Development: Provides in-depth information about lucrative emerging markets and analyzes the markets for the global potato protein market.
4. Market Diversification: Provides detailed information about new products launches, untapped geographies, recent developments, and investments in the global potato protein market.
5. Competitive Assessment & Intelligence: Provides exhaustive assessment of market shares, strategies, products, and manufacturing capabilities of the leading players in the global potato protein market.