Cakes icing, often called cakes frosting in the United States, is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings.
For industry structure analysis, the Cakes Frosting & Icing industry is relatively concentrated. These manufacturers range from large multinational corporations to small privately owned companies compete in this industry. The top five producers account for about 76 % of the revenue market. Regionally, USA is the biggest revenue area, also the leader in the North America Cakes Frosting & Icing industry.
United States occupied 85.98% of the sales market in 2016. It is followed by Canada and Mexico, which respectively account for around 9.18% and 4.84% of the North America total industry.
According to this study, over the next five years the Cakes Frosting & Icing market will register a xx% CAGR in terms of revenue, the global market size will reach USD xx million by 2024, from USD xx million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Cakes Frosting & Icing business, shared in Chapter 3.
This report presents a comprehensive overview, market shares, and growth opportunities of Cakes Frosting & Icing market by product type, application, key manufacturers and key regions and countries.
This study considers the Cakes Frosting & Icing value and volume generated from the sales of the following segments-
Segmentation by product type- breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Packaged Cakes Frosting & Icing
Unpackaged Cakes Frosting & Icing
Segmentation by application- breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Bakery
Restaurant
Residential
This report also splits the market by region- Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries
The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report- Breakdown data in in Chapter 3.
Pinnacle Foods
Betty Crocker
Rich Product
CSM Bakery Solutions
Wilton Industries
Dawn Food
Lawrence Foods
Dixie?s Icing
In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.
Research objectives
To study and analyze the global Cakes Frosting & Icing consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Cakes Frosting & Icing market by identifying its various subsegments.
Focuses on the key global Cakes Frosting & Icing manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Cakes Frosting & Icing with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Cakes Frosting & Icing submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
