Rice noodles are noodles that are made from rice. Their principle ingredients are rice flour and water. However, sometimes other ingredients such as tapioca or corn starch are also added in order to improve the transparency or increase the gelatinous and chewy texture of the noodles.
Rice noodles are most commonly used in the cuisines of East and Southeast Asia, and are available fresh, frozen, or dried, in various shapes and thicknesses.
Asia Pacific accounted for 69.3% of the global rice noodles market revenue in 2014. Rice is a staple food for several countries in the region including China, Vietnam, Indonesia, and Thailand. Therefore, rice-based food products will always remain popular among consumers in this region.
Europe has witnessed growth owing to changing eating habits of consumers coupled with growing population of Asian origin people. This has contributed to a growing number of Asian restaurants in countries such as Germany, U.K., and France. Increasing trend of takeaways and home deliveries for convenience food product is also an important feature for the popularity of the product. The market is expected to grow at a CAGR of 7.8% from 2015 to 2022.
Changing eating preference of consumers coupled with increasing availability of the product is expected to drive demand in Asia Pacific over the forecast period. China accounted for 19.8% of the global market revenue share in 2014.

According to this study, over the next five years the Rice Noodles market will register a xx% CAGR in terms of revenue, the global market size will reach USD xx million by 2024, from USD xx million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Rice Noodles business, shared in Chapter 3.

This report presents a comprehensive overview, market shares, and growth opportunities of Rice Noodles market by product type, application, key manufacturers and key regions and countries.

This study considers the Rice Noodles value and volume generated from the sales of the following segments:

Segmentation by product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to 2024 in section 11.7.
Thin Noodles
Wide Noodles
Segmentation by application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to 2024 in section 11.8.
Supermarkets/Hypermarkets
Food Service Outlets
Online Stores
Others

This report also splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas
United States
Canada
Mexico
Brazil
APAC
China
Japan
Korea
Southeast Asia
India
Australia
Europe
Germany
France
UK
Italy
Russia
Spain
Middle East & Africa
Egypt
South Africa
Israel
Turkey
GCC Countries

The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market. The key manufacturers covered in this report: Breakdown data in in Chapter 3.
JFC International
American Roland Food Corp.
Eskal
Nan Shing Hsinchu
Cali Food
Nature soy
Mandarin Noodle Manufacturing
Ying Yong Food Products
J.D. Food Products
Leong Guan Food Manufacturer
Foodle Noodle
Lieng tong
L&W Food Corp.
Thai Preserved Food Factory
Thai Kitchen

In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.

Research objectives
To study and analyze the global Rice Noodles consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Rice Noodles market by identifying its various subsegments.
Focuses on the key global Rice Noodles manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Rice Noodles with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Rice Noodles submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.